We were thrilled to be visited recently by the amazing Faith Strickland from the brilliant Design My Night and are thrilled she enjoyed her dinner with us commenting in her review: “Seared Scallops (£9) were a brilliantly light way to start dinner, with three chargrilled pieces on a bed of wild garlic gremolata. I also ended up making eyes at my friend’s Whipped Goat’s Cheese (£9), a pretty plate of tangy mousse-like cheese, fresh peas and slithers of prosciutto. The star of show is the josper grill, so hot that the 300g rump (£19.50) sealed in flavours immediately, leaving a smoky outside. I opted for catch of the day, sourced from the West Country and whizzed up the M5 in the early hours to arrive on my plate in the form of a large plaice fillet. Fans of the original Shoreditch restaurant will be pleased to know that the potato menu has made the move, as has the truffle macaroni and cheese (£4.50), a stringy gooey dish that will have you knocking forks.”
Read her full review at Design My Night/The Jones Family Kitchen
Thanks Faith for your lovely words and family comparison (your parents love you all 🙂 ) We hope we can welcome you back again soon.